We have had quite a few new readers lately so I wanted to take a minute and welcome you all. Thanks for checking us out. We blog about whats currently going on in our lives, but if there is something you want to see more of please let us know. This recipe is from the current episode of 24CH, so for all of those of you who have been asking….here it is!
We are big breakfast people in our house. A hearty breakfast is always nice for the hubby before he heads off to practice, and this is one of our favorites. We even add cool whip or ice cream sometimes and eat it as a dessert.
Berry Oatmeal Bake
Ingredients
Preheat oven to 375 degrees.
Grease a 9×9 baking dish and layer with sliced bananas. Sprinkle half of the berries over the bananas and then add a quarter of the honey. Bake in oven for 15 minutes.
While the bananas are baking in a medium bowl combine oats, nuts, baking powder and cinnamon. In a small bowl mix remaining honey, milk, egg and vanilla extract.
Once the bananas have softened remove from oven. Layer oat mixture over bananas.. Then pour the milk mixture over oats evenly. Finish it off with a layer of the berries, using whats left.
Bake for 30-40 minutes or until the oats are golden brown. Serve warm.
Berry Oatmeal Bake
Ingredients
- 1 cup berries of your choice
- 2 bananas. sliced
- 1/4 cup raw honey
- 1 cup oats
- 1/4 cup sliced almonds
- 1 tsp cinnamon
- 1/4 tsp baking powder
- 1 cup almond milk
- 1 egg
- vanilla extract to your liking
Preheat oven to 375 degrees.
Grease a 9×9 baking dish and layer with sliced bananas. Sprinkle half of the berries over the bananas and then add a quarter of the honey. Bake in oven for 15 minutes.
While the bananas are baking in a medium bowl combine oats, nuts, baking powder and cinnamon. In a small bowl mix remaining honey, milk, egg and vanilla extract.
Once the bananas have softened remove from oven. Layer oat mixture over bananas.. Then pour the milk mixture over oats evenly. Finish it off with a layer of the berries, using whats left.
Bake for 30-40 minutes or until the oats are golden brown. Serve warm.
A big thanks to the 24CH crew who filmed me preparing this post, it was fun pretending to have my own cooking show! Will post a link to the full episode once it is released online.
Cheers,
Ang
Cheers,
Ang
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