I was in Spain a few weeks ago and experienced the best tomato salad. I literally had this salad almost every single day, it was so simple and delicious I thought I would share it with you. As BBQ season is upon us this is a perfect side dish. Spain didn’t disappoint in it’s sights as well as it’s food!
| |
Ingredients:
Tomatoes (I used regular and cherry)
Avocado
Arugula
Shaved Parmesan Cheese
Olive Oil and Balsamic
Salt and Pepper
Tomatoes (I used regular and cherry)
Avocado
Arugula
Shaved Parmesan Cheese
Olive Oil and Balsamic
Salt and Pepper
Directions: Lay down arugula on the bottom layer, add tomatoes that you have cut into 1/4s, and the cubed avocado. Over the top of the salad add in some graded parmesan cheese. Finish the salad with olive oil and balsamic vinegar and salt and pepper.
RSS Feed